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We hope you got benefit from reading it, now let's go back to grilled romanesco with anchovies recipe. You can have grilled romanesco with anchovies using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Grilled Romanesco with Anchovies:
- Take 200 grams of Romanesco broccoli.
- You need 1 tbsp of Olive oil.
- Provide 1 clove of Garlic (thinly sliced).
- Take 5 of Anchovies (filets).
Steps to make Grilled Romanesco with Anchovies:
- Break apart the romanesco into bite-sized pieces. To keep the shape of the florets, try to avoid using a knife..
- Grill the romanesco until browned (about 5 minutes)..
- Heat the olive oil and garlic in a frying pan. Once fragrant, add the anchovies. Use a wooden spoon to break apart the anchovies while cooking over low heat..
- Add the grilled romanesco from Step 2 to the pan from. Quickly toss and then it's done. Enjoy it while it's hot..
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